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The Most Dangerous Of Food Trends

Throughout the year so far, there has been a countless amount of food trends sweeping the country and congesting  our Instagram feeds: the hugely popular acai bowls – however you pronounce them, courgetti the answer for those looking for a lighter dinner, and beetroot burgers, inspired by our neighbours from across the pond are just a few of the most desired dishes of 2017. However, it seems amongst the brightly coloured photos and hashtags galore, a new ‘trend’ has grown in popularity. Food guilt. In the most common form, felt by those desperately seeking to stay on the straight and narrow path towards a health goal when they indulge in a perhaps not so nutritional treat. Though arguably now, an unconventional side of that trend has gained momentum – food guilt that is triggered by the judgement given out to those also who may also want to opt for an alternative, perhaps…